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Module 2 – Fermentation Class

March 4 @ 1:00 pm - 4:00 pm UTC+8

$150

This is a very important class as you will learn how to prepare the most efficient Sauerkraut which will give you the maximum amount of probiotics.
This module includes the fermentation kit.
You will also learn how to prepare water kafir and coconut yoghurt and raw sour dough bread

Details

Date:
March 4
Time:
1:00 pm - 4:00 pm
Cost:
$150
Event Category:
Event Tags:
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Website:
http://rawfoodcoach.eventbrite.com.au

Organiser

Open Heart Wellness Centre
Phone:
0400201337
Website:
www.youthjoyrawfood.com

Venue

Open Heart Wellness Centre
6 Lynmouth Road
Dianella, Western Australia 6108 Australia
+ Google Map
Phone:
0400201337
Website:
www.youthjoyrawfood.com